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The Baron's Bloody Mary

A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, and the Baron's Icon Oxford Sauce

Print Recipe

Prep Time 5

Cook Time 1

Chill before Serving 2

Course Drinks

Cuisine British

Servings 4

Calories 44 kcal

Equipment

1 Prep/Mixing Bowl large
1 Large Jug for chilling and serving

Ingredients

1 litre Tomato Juice
100 ml Vodka
2 tbsp Baron Peugeot Oxford Sauce
2 tbsp Worcestershire Sauce
2 tbsp Prepared Horseradish
1 tbsp Lemon Juice
Ice Cubes for Serving
Garnish for Serving

Instructions

Mix all ingedients in a large Mixing bowl
1 litre Tomato Juice, 100 ml Vodka, 2 tbsp Baron Peugeot Oxford Sauce, 2 tbsp Worcestershire Sauce, 2 tbsp Prepared Horseradish, 1 tbsp Lemon Juice
Transfer to Large Jug or Pitcher and chill for 2 hours
Serve over Ice
Ice Cubes
Garnish as desired (with Celery stick, Shrimp, Crispy Bacon)
Garnish

Keyword Bloody Mary, Cocktail, Worcestershire Sauce

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The Baron's Bloody Mary