The Baron's Bloody Mary
A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, and the Baron's Icon Oxford Sauce
Prep Time 5 minutes mins
Cook Time 1 minute min
Chill before Serving 2 hours hrs
Course Drinks
Cuisine British
Servings 4
Calories 44 kcal
Equipment
- 1 Prep/Mixing Bowl large
- 1 Large Jug for chilling and serving
Ingredients
- 1 litre Tomato Juice
- 100 ml Vodka
- 2 tbsp Baron Peugeot Oxford Sauce
- 2 tbsp Worcestershire Sauce
- 2 tbsp Prepared Horseradish
- 1 tbsp Lemon Juice
- Ice Cubes for Serving
- Garnish for Serving
Instructions
- Mix all ingedients in a large Mixing bowl1 litre Tomato Juice, 100 ml Vodka, 2 tbsp Baron Peugeot Oxford Sauce, 2 tbsp Worcestershire Sauce, 2 tbsp Prepared Horseradish, 1 tbsp Lemon Juice
- Transfer to Large Jug or Pitcher and chill for 2 hours
- Serve over IceIce Cubes
- Garnish as desired (with Celery stick, Shrimp, Crispy Bacon)Garnish
Keyword Bloody Mary, Cocktail, Worcestershire Sauce